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Sample Menus canapés, dinner

 

In the sections below you'll see examples of the different basic categories we work in and some of the wonderful dishes we have created. Dishes will vary according to the availability of seasonal ingredients and we will always be able to create new dishes to suit your needs.  



  Sample Menus: canapés 

 

 

Canapés are ideal for fund raisers, wedding receptions, business meetings and any occasion where food lovers gather.

 

Contact us now to create a custom menu of hors d'Oeuvers!

 

 
About canapés and hors d'Oeuvres
 
A canapé is a small, prepared and usually decorative food, held in the fingers and often eaten in one bite. They can be salty or sweet, consisting of fish, meat, cheese or vegetable - the main ingredient is down to personal taste but the main aim is to tease the pallet & to compliment the occasion. 
 
Hors d'Oeuvres strictly speaking refers to the period of time when guests arrive to when dinner is served, commonly known as the cocktail hour. Common usage has come to represent the finger food itself. Whether you are familiar with canapes, hors d'ouvres or pot stickers, Providence Catering's chefs can help design a range of delights for your special event.

 

Click here for some examples of our favorite canapés.


 Sample Menus: dinner 

The main course of an event, dinner can be light in summer or substantial in winter, only one part of a culinary extravaganza or the focal point of an event. At Providence Catering it is all about choice, and as long as the ingredients are seasonal & fresh your dinner with wow all that attend your event.

 

We pride ourselves on being a Colorado business & will always try to incorporate into our menus the freshest & best of what this wonderful state has to offer.

 

Click here for a few suggestions - let your most memorable culinary experiences guide you to a perfect menu.  

 


Contact us now at info@providence-catering.com